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  • Recipe
    Recipe

    Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. Recipe reveals the surprising lessons that recipes teach, in addition to the obvious instructions on how to prepare a dish or perform a process.These include lessons in hospitality, friendship, community, family and ethnic heritage, tradition, nutrition, precision and order, invention and improvisation, feasting and famine, survival and seduction and love. A recipe is a signature, as individual as the cook’s fingerprint; a passport to travel the world without leaving the kitchen; a lifeline for people in hunger and in want; and always a means to expand one’s worldview, if not waistline. Object Lessons is published in partnership with an essay series in The Atlantic.

    Price: 9.99 £ | Shipping*: 3.99 £
  • Recipe for Life
    Recipe for Life

    Escape to Italy with this sumptuous story of secrets and friendships under Mediterranean skies. A recipe for life should be a simple thing: love and happiness, family, friends and a little food.But life is rarely straightforward... Alice wants to make the most of life - after all, she knows how fragile it can be - and knows she never feels more alive than when she's cooking. Babetta has spent a lifetime tending the garden of her tiny house on the Italian coast, supplying food to feed a family now grown and gone. One summer these two women are brought together in a crumbling Mediterranean villa, with the shared language of food.There, under the heat of the Italian sun, or the shade of the pomegranate tree, secrets will be spoken, fears and hopes shared.But life's lessons are not learnt easily. ********Your favourite authors love Nicky Pellegrino... 'Heartrending and compelling' JOJO MOYES'The ultimate escapist read!' VERONICA HENRY'Deliciously romantic' ERICA JAMES'Knowing, compassionate and moving' CATHERINE ROBERTSON'Warm, engaging and truly delicious' ROSANNA LEY'A delicious and sensual adventure' FIONA GIBSONReaders can't get enough of Nicky Pellegrino:'I could smell the fresh pasta, feel the sunshine, smell the sea breeze and feel my worries wash away.' ?????'Through Italy, through food, through heartbreak, through love, through family.Add in a pinch of karmic justice and you have the perfect read with a joyful ending!' ?????'Once again Nicky Pellegrino had me captivated with this amazing story.It made me laugh, made me cry. I read it in one afternoon' ?????'Such a great escapism read, full of emotions and family drama with love' ?????

    Price: 9.99 £ | Shipping*: 3.99 £
  • ROSH HASHANAH RECIPE
    ROSH HASHANAH RECIPE


    Price: 17.99 £ | Shipping*: 3.99 £
  • Recipe for Kisses
    Recipe for Kisses

    Chloe Daniels doesn’t need a man—after escaping a marriage gone bad, she guards her heart as closely as the details of her past.So when hot-tempered celebrity chef Ben “the Beast” Haddox storms into her struggling toy store, Chloe is determined not to be drawn in by his broad shoulders…or baby-blue eyes. In his hometown, Ben’s culinary career is almost as famous as his bad-boy rep.He’s out to prove to naysayers he’s a success by opening a new restaurant—and the only thing standing in his way is Chloe’s store.But before he has a chance to convert her space into his signature eatery, she cooks up a plan to show him that her shop is worth saving. As things start to sizzle between them, Chloe must figure out how to avoid getting burned.Can she trust herself to love again, or has she jumped out of the frying pan and into desire?

    Price: 8.99 £ | Shipping*: 3.99 £
  • What do you need for a sushi recipe?

    To make sushi, you will need sushi rice, nori (seaweed sheets), fresh fish or vegetables for filling, rice vinegar, sugar, and salt for seasoning the rice, and soy sauce, wasabi, and pickled ginger for serving. You will also need a bamboo sushi rolling mat to help roll the sushi neatly. Optional ingredients include sesame seeds, avocado, and mayonnaise for added flavor and texture.

  • What is the recipe for sour cream like the one in Mexican cuisine?

    To make sour cream like the one used in Mexican cuisine, you will need heavy cream and buttermilk. Simply mix one cup of heavy cream with one tablespoon of buttermilk in a glass jar. Cover the jar with a clean cloth and let it sit at room temperature for about 24 hours, or until it reaches your desired thickness. Once it has thickened, refrigerate it for a few hours before using. This homemade sour cream will have a tangy flavor and creamy texture, perfect for topping tacos, enchiladas, or other Mexican dishes.

  • What is the recipe for bar soap in a foaming dispenser?

    To make bar soap suitable for a foaming dispenser, you will need to grate a bar of soap into fine pieces. Then, boil water and add the grated soap, stirring until it dissolves completely. Let the mixture cool and transfer it to a foaming dispenser. You can also add a few drops of essential oils for fragrance if desired.

  • What is the recipe for bar soap in a foam dispenser?

    To make bar soap into foam for a dispenser, you will need to grate the bar soap into small pieces. Then, you will need to boil water and add the grated soap to the boiling water, stirring until the soap dissolves. Once the mixture has cooled, you can pour it into a foam dispenser and use it as a liquid soap. You can also add essential oils or other scents to customize the fragrance of the soap.

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  • Recipe for Love
    Recipe for Love

    _________________'Thank goodness for Katie Fforde, the perfect author to bring comfort in difficult times.She really is the queen of uplifting, feel good romance.' AJ PEARCE_________________A wonderfully romantic novel from the Sunday Times bestselling author of A Rose Petal Summer and A Country Escape. Take one aspiring cook. When Zoe Harper wins a coveted place in a televised cookery competition, she can't wait to put her cooking skills to the test. Add a very desirable judge. But as the competition heats up, she realises she's developing an inconvenient crush on one of the judges, the truly delicious Gideon Irving. Stir in a heaped tablespoon of romance. All too soon there's more than canapés, cupcakes and cordon bleu at stake. Will Zoe win the competition, or is Gideon one temptation too far?

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  • Recipe for Water
    Recipe for Water

    The drop of water on the tongue, writes Gillian Clarke, 'was the first word in the world', and the language of water is the element in which these poems live.Ocean currents create histories and cultures - the port cities of Cardiff and Mumbai; myths are born where great rivers have their source high in the mountains.A bottle of spring water contains the mineral elements of life; we can read the earth's deep history in arctic ice.We share the rhythms of migrations in the pull of tides and seasons through rivers and estuaries.In her first collection since becoming the National Poet of Wales in 2008, Gillian Clarke explores water as memory and meaning, the bearer of stories that well up from a personal and collective past to return us to the language of the imagination in which we first named the world.

    Price: 9.95 £ | Shipping*: 3.99 £
  • Recipe for Second Chances
    Recipe for Second Chances


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  • Recipe for Mr Right
    Recipe for Mr Right

    A sprinkle of luck and a dollop of fate ... Ruby Brooks is a little sceptical when her horoscope say she's going to have a fabulous year - especially when she loses a boyfriend and a job in quick succession.Plus, a rogue kitchen fitter has run off and taken everything, including the kitchen sink!So, Ruby takes luck and fate into her own hands with an unusual resolution - she'll enter ten competitions a day, whether they're for her dream Japanese holiday or a year's supply of dog food (she doesn't have a dog), and win her way to happiness. But when a Valentine's Day prize from a local restaurant results in chef Adam Finder (and his dog, Brutus) appearing in her life, is that luck or fate? And will Ruby ultimately find out that true happiness doesn't need to be won?

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  • Have you changed the recipe for the Milka Cow Spots chocolate bar?

    As an AI language model, I don't have the ability to change recipes or any direct involvement in product development. However, as of my last knowledge update, there have been no publicized changes to the recipe for the Milka Cow Spots chocolate bar. If you have specific concerns about the ingredients or recipe, I would recommend reaching out to the manufacturer directly for the most accurate and up-to-date information.

  • What is the description of the recipe for the Turbo 2000 hot air grill?

    The Turbo 2000 hot air grill recipe is a simple and efficient way to cook a variety of foods using hot air circulation. The recipe typically involves preheating the grill, placing the food on the grill rack, and setting the temperature and time according to the specific food being cooked. The hot air circulation ensures even cooking and a crispy texture, without the need for excessive oil or fat. The recipe may also include tips for seasoning or marinating the food for added flavor.

  • Is the recipe valid?

    Without knowing the specific recipe in question, it is difficult to determine its validity. However, a valid recipe typically includes a list of ingredients, clear instructions for preparation, and accurate measurements. It should also be feasible to make with the ingredients and equipment available to the cook. Additionally, a valid recipe should result in a delicious and well-balanced dish when followed correctly.

  • Do many people learn to cook without a recipe or with a recipe?

    Many people learn to cook both with and without a recipe. Some people learn by watching others cook and then replicating the process without a specific recipe. Others prefer to follow a recipe to ensure they get the dish just right. Some may start with recipes and then eventually learn to cook without them, relying on their own intuition and experience. Ultimately, the method of learning to cook varies from person to person.

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